For a quick breakfast – and you don’t need a plate or silverware!  Also works for a snack after school.  Or whenever!

Ingredients:

• 12 inch flour tortillas (cut in half after cooking)
• ham (the thin stuff for sandwiches or block, cut into sticks)
• grated cheese (or cheese cut into sticks)

Directions:

1. Sprinkle the tortilla with cheese.
2. Place the sliced ham on top.
3. Roll up.
4. Place on pan seam side down.
5. Bake in 400° oven until cheese melts. (For added calories, brush with butter before baking.)

Or:

1. Place sticks of ham and cheese on one edge of tortilla.
2. Roll up.
3. Place on pan seam side down.
4. Bake in 400° oven until cheese melts. (For added calories, brush with butter before baking.)

Serves:   1 tortilla (or so) per person

Source:  Girl Scout Camp Scherman, Orange County, CA

For 50:

• 8 dz tortillas
• 3 lbs ham
• 4 lbs cheese