Wendy’s Honey Mustard Copycat recipe is sweet, mustardy, and perfectly delicious. And now you can enjoy it at home too! A simple recipe that comes together in a snap it is the only honey mustard you will even need.
Ingredients:
- 1/2 c mayonnaise
- 3 Tab honey
- 2 Tab yellow mustard
- 1 Tab Dijon mustard
- 1/2 Tab fresh lemon juice
Directions:
- Combine ingredients in a small bowl.
- Whisk until well combined.
- Allow to sit overnight in the refrigerator. You may use immediately, but the flavors meld overnight and become a fantastic creation!
- Serve and enjoy.
Serves: Makes 1 Cup
Source: :Donna Elick The Slow Roasted Italian
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