{"id":1053,"date":"2014-11-30T05:20:34","date_gmt":"2014-11-30T12:20:34","guid":{"rendered":"http:\/\/hill-kleerup.org\/blog\/margie\/?p=1053"},"modified":"2015-04-01T18:10:07","modified_gmt":"2015-04-02T00:10:07","slug":"rum-pineapple","status":"publish","type":"post","link":"https:\/\/hill-kleerup.org\/blog\/margie\/rum-pineapple.html","title":{"rendered":"Rum Pineapple"},"content":{"rendered":"<p class=\"western\"><em>Luau time! \u00a0Good for dessert or cocktails.<\/em><\/p>\n<p align=\"LEFT\"><span style=\"font-size: large\"><b>Ingredients:<\/b><\/span><\/p>\n<ul>\n<li><span style=\"font-size: large\"> 3 ripe pineapple peeled, cored and quartered lengthwise<br \/>\n<\/span><\/li>\n<li><span style=\"font-size: large\">3 c rum<br \/>\n<\/span><\/li>\n<li><span style=\"font-size: large\">toothpicks<\/span><\/li>\n<\/ul>\n<p align=\"LEFT\"><span style=\"font-size: large\"><b>Directions:<\/b><\/span><\/p>\n<ol>\n<li><span style=\"font-size: large\"> Slice each quarter into 10 pieces.<\/span><\/li>\n<li><span style=\"font-size: large\">Place in a large bowl or self-sealing bag.<\/span><\/li>\n<li><span style=\"font-size: large\">Add rum.<\/span><\/li>\n<li><span style=\"font-size: large\">Let marinate for 6 hours, or overnight.<\/span><\/li>\n<li><span style=\"font-size: large\">Place on a rack over a rimmed pan (lined with foil for easy cleanup).<\/span><\/li>\n<li><span style=\"font-size: large\">Place under broiler for about 5-8 minutes, until lightly browned.<\/span><\/li>\n<li><span style=\"font-size: large\">Serve on tray with toothpicks.<\/span><\/li>\n<\/ol>\n<p align=\"LEFT\"><span style=\"font-size: large\"><b>Serve:s <\/b><\/span><span style=\"font-size: large\">120 pieces <\/span><\/p>\n<p align=\"LEFT\"><span style=\"font-size: large\"><b>Source:\u00a0<\/b><\/span><span style=\"font-size: large\">I made it up.<\/span><\/p>\n<p align=\"LEFT\"><span style=\"font-size: large\"><b>Comments:<\/b><\/span><span style=\"font-size: large\"> Save the rum for your next MaiTai.<\/span><\/p>\n<p align=\"CENTER\">\n","protected":false},"excerpt":{"rendered":"<p>Luau time! \u00a0Good for dessert or cocktails. Ingredients: 3 ripe pineapple peeled, cored and quartered lengthwise 3 c rum toothpicks Directions: Slice each quarter into 10 pieces. Place in a large bowl or self-sealing bag. Add rum. Let marinate for 6 hours, or overnight. Place on a rack over a rimmed pan (lined with foil &hellip; <a href=\"https:\/\/hill-kleerup.org\/blog\/margie\/rum-pineapple.html\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Rum Pineapple&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","footnotes":""},"categories":[39,23],"tags":[75],"class_list":["post-1053","post","type-post","status-publish","format-standard","hentry","category-food-for-fifty","category-sweets-other","tag-vpwl-june-2013"],"share_on_mastodon":{"url":"","error":""},"_links":{"self":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/1053","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/comments?post=1053"}],"version-history":[{"count":38,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/1053\/revisions"}],"predecessor-version":[{"id":2249,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/1053\/revisions\/2249"}],"wp:attachment":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/media?parent=1053"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/categories?post=1053"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/tags?post=1053"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}