{"id":1691,"date":"2015-02-21T05:40:12","date_gmt":"2015-02-21T12:40:12","guid":{"rendered":"http:\/\/hill-kleerup.org\/blog\/margie\/?p=1691"},"modified":"2017-11-26T09:49:54","modified_gmt":"2017-11-26T16:49:54","slug":"caprese-antipasticks","status":"publish","type":"post","link":"https:\/\/hill-kleerup.org\/blog\/margie\/caprese-antipasticks.html","title":{"rendered":"Caprese\u00a0Antipasticks"},"content":{"rendered":"<p style=\"text-align: left;\" align=\"CENTER\"><em>This is a fun and pretty variation for a salad. \u00a0<\/em><b>\u00a0<\/b><\/p>\n<p align=\"LEFT\"><b>Ingredients: <\/b><\/p>\n<ul>\n<li>10 c mixed salad greens<\/li>\n<li>10 8-inch bamboo skewers<\/li>\n<li>20 cherry or grape tomatoes<\/li>\n<li>20 pieces fresh mozzarella \u00bd inch cubes<\/li>\n<li>20 leaves fresh basil<\/li>\n<li>10 large black olives, pitted<\/li>\n<li>10 large green Sicilian olives<\/li>\n<li>10 marinated artichoke hearts, cut in half if necessary<\/li>\n<li>10 pieces red or yellow bell peppers<\/li>\n<li>10 lemon wedges<\/li>\n<li>\u00be c Extra-virgin olive oil,<\/li>\n<li>\u00bc c Balsamic vinegar<\/li>\n<li>Salt and pepper<\/li>\n<\/ul>\n<p align=\"LEFT\"><b>Directions:<\/b><\/p>\n<ol>\n<li>For caprese sticks, skewer tomatoes, mozzarella, olives, artichoke hearts, peppers, and basil leaves between them.<\/li>\n<li>Toss lettuce with oil and vinegar.<\/li>\n<li>Season with salt and pepper.<\/li>\n<li>Place skewers on bed of lettuce.<\/li>\n<li>Place lemon wedge on plate.<\/li>\n<\/ol>\n<p align=\"LEFT\"><b>Serves: <\/b> 10<\/p>\n<p align=\"LEFT\"><b>Source:<\/b> Better Recipes, Rachael Ray, and The Kitchen<\/p>\n<p align=\"CENTER\">\n","protected":false},"excerpt":{"rendered":"<p>This is a fun and pretty variation for a salad. \u00a0\u00a0 Ingredients: 10 c mixed salad greens 10 8-inch bamboo skewers 20 cherry or grape tomatoes 20 pieces fresh mozzarella \u00bd inch cubes 20 leaves fresh basil 10 large black olives, pitted 10 large green Sicilian olives 10 marinated artichoke hearts, cut in half if &hellip; <a href=\"https:\/\/hill-kleerup.org\/blog\/margie\/caprese-antipasticks.html\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Caprese\u00a0Antipasticks&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categories":[19],"tags":[44,84],"class_list":["post-1691","post","type-post","status-publish","format-standard","hentry","category-salads-and-salad-dressings","tag-koa","tag-vpwl-mar-2014"],"share_on_mastodon":{"url":"","error":""},"_links":{"self":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/1691","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/comments?post=1691"}],"version-history":[{"count":3,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/1691\/revisions"}],"predecessor-version":[{"id":3121,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/1691\/revisions\/3121"}],"wp:attachment":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/media?parent=1691"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/categories?post=1691"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/tags?post=1691"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}