{"id":30,"date":"2003-12-14T20:07:51","date_gmt":"2003-12-15T03:07:51","guid":{"rendered":"http:\/\/hill-kleerup.org\/blog\/margie\/candied-cranberries.html"},"modified":"2016-05-17T15:09:45","modified_gmt":"2016-05-17T21:09:45","slug":"candied-cranberries","status":"publish","type":"post","link":"https:\/\/hill-kleerup.org\/blog\/margie\/candied-cranberries.html","title":{"rendered":"Candied Cranberries"},"content":{"rendered":"<p><i>Beautiful! Tasty treats for the holiday.<\/i><br \/>\n<b>Ingredient<\/b><br \/>\n3 cups Sugar<br \/>\n12 ounces Cranberries, fresh<br \/>\n<b>Directions:<\/b><br \/>\nIn the top of a double boiler, melt 2 cups of Sugar and 1\/4 cup of Water on direct heat. Heat water in the base of the double boiler. Remove sugar from the heat and add cranberries. Place top of the double boiler over the base. The top pan should not touch the simmering water. Cover and cook for 45 minutes, stirring occasionally. Turn off heat and let stand over night.<br \/>\nDrain the cranberries well. Place a sheet of wax paper on a baking sheet. Spread 1 cup of Sugar evenly on the paper. Spread cranberries out on tray and toss with sugar. Let dry for at least a week.<br \/>\n<b>Note:<\/b> Syrup can be saved for other use.<br \/>\n<b>Serves:<\/b> 12<br \/>\n<b>Preparation Time:<\/b> 0:50<br \/>\n<b>Source:<\/b> MLK<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Beautiful! Tasty treats for the holiday. Ingredient 3 cups Sugar 12 ounces Cranberries, fresh Directions: In the top of a double boiler, melt 2 cups of Sugar and 1\/4 cup of Water on direct heat. Heat water in the base of the double boiler. Remove sugar from the heat and add cranberries. Place top of &hellip; <a href=\"https:\/\/hill-kleerup.org\/blog\/margie\/candied-cranberries.html\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Candied Cranberries&#8221;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categories":[12,17],"tags":[106],"class_list":["post-30","post","type-post","status-publish","format-standard","hentry","category-pickles-preserves-and-relishes","category-sweets-candy","tag-mlk"],"share_on_mastodon":{"url":"","error":""},"_links":{"self":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/30","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/comments?post=30"}],"version-history":[{"count":1,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/30\/revisions"}],"predecessor-version":[{"id":3083,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/30\/revisions\/3083"}],"wp:attachment":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/media?parent=30"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/categories?post=30"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/tags?post=30"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}