{"id":3478,"date":"2017-02-06T16:49:26","date_gmt":"2017-02-06T23:49:26","guid":{"rendered":"http:\/\/hill-kleerup.org\/blog\/margie\/?p=3478"},"modified":"2018-08-07T11:58:20","modified_gmt":"2018-08-07T17:58:20","slug":"waffles-with-bisquick","status":"publish","type":"post","link":"https:\/\/hill-kleerup.org\/blog\/margie\/waffles-with-bisquick.html","title":{"rendered":"Waffles with Bisquick"},"content":{"rendered":"<p><em>Quick &#8211; and really not bad. \u00a0Freeze them and heat in the toaster &#8211; not as good but kids don&#8217;t care.\u00a0 There are those who substitute club soda for milk &#8211; your choice.<\/em><\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<ul>\n<li>2 c Bisquick<\/li>\n<li>1 egg<\/li>\n<li>1 2\/3 c milk<\/li>\n<li>2 Tab oil or melted shortening \u00a0(Really? \u00a0butter is better)<\/li>\n<\/ul>\n<p><strong>Directions: \u00a0<\/strong><\/p>\n<ol>\n<li>Beat ingredients together with rotary beater until smooth.<\/li>\n<li>Bake.<\/li>\n<\/ol>\n<p><strong>Serves: \u00a0<\/strong>Makes 3 9 inch round waffles<\/p>\n<p><strong>Source: \u00a0<\/strong> Bisquick Cookbook<\/p>\n<p><strong>Notes: \u00a0<\/strong><\/p>\n<ol>\n<li>For crisper waffles, add more milk, for softer cushiony waffles, add more Bisquick.<\/li>\n<li>Make sure waffle iron is well oiled.<\/li>\n<li>Pour batter from a cup into the center of a hot waffle iron.<\/li>\n<li>Avoid keeping iron open any longer than necessary.<\/li>\n<li>Bake until steaming stops.<\/li>\n<li>Lift off the waffle carefully with a fork.<\/li>\n<li>2 times the recipe makes 4 large square waffles.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Quick &#8211; and really not bad. \u00a0Freeze them and heat in the toaster &#8211; not as good but kids don&#8217;t care.\u00a0 There are those who substitute club soda for milk &#8211; your choice. Ingredients: 2 c Bisquick 1 egg 1 2\/3 c milk 2 Tab oil or melted shortening \u00a0(Really? \u00a0butter is better) Directions: \u00a0 &hellip; <a href=\"https:\/\/hill-kleerup.org\/blog\/margie\/waffles-with-bisquick.html\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Waffles with Bisquick&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categories":[10],"tags":[42],"class_list":["post-3478","post","type-post","status-publish","format-standard","hentry","category-breakfast-brunch","tag-blue-cook-book"],"share_on_mastodon":{"url":"","error":""},"_links":{"self":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/3478","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/comments?post=3478"}],"version-history":[{"count":3,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/3478\/revisions"}],"predecessor-version":[{"id":6346,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/3478\/revisions\/6346"}],"wp:attachment":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/media?parent=3478"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/categories?post=3478"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/tags?post=3478"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}