{"id":3626,"date":"2017-06-16T13:38:59","date_gmt":"2017-06-16T19:38:59","guid":{"rendered":"http:\/\/hill-kleerup.org\/blog\/margie\/?p=3626"},"modified":"2023-06-08T14:19:28","modified_gmt":"2023-06-08T20:19:28","slug":"dump-cake","status":"publish","type":"post","link":"https:\/\/hill-kleerup.org\/blog\/margie\/dump-cake.html","title":{"rendered":"Dump Cake"},"content":{"rendered":"<div class=\"parbase assetNavigation\">\u00a0<em><em>An old Girl Scout favorite.\u00a0 <\/em><\/em><em>A delicious dessert bakes up that\u2019s somewhere between a cobber and a fruit crisp.\u00a0 \u00a0<\/em><em>Don&#8217;t limit yourself &#8211; cherry pie filling and chocolate cake, pumpkin pie filling, pineapple and spice cake, etc. There is one recipe from a winery that includes 1\/4 c Late Harvest Suvignon Blanc.<\/em><\/div>\n<div id=\"mod-recipe-lead-1\" class=\"recipe-lead\" data-module=\"recipe-lead\">\n<div class=\"parbase assetMultimedia\"><strong>\u00a0Ingredients:<\/strong><\/div>\n<div class=\"parbase assetMultimedia\" style=\"text-align: left;\"><strong>Cherry-Pineapple Dump Cake<\/strong><\/div>\n<\/div>\n<div class=\"recipe-body\">\n<div class=\"l-Columns l-Columns--8_10\">\n<section>\n<div class=\"parbase ingredients section\">\n<section id=\"mod-recipe-ingredients-1\" class=\"o-Ingredients\" data-module=\"recipe-ingredients\">\n<div class=\"o-Ingredients__m-Body\">\n<ul>\n<li class=\"o-Ingredients__a-ListItem\"><label class=\"o-Ingredients__a-ListItemText\" for=\"Ingredient00\">One 21-ounce can cherry pie filling<\/label><\/li>\n<li class=\"o-Ingredients__a-ListItem\"><label class=\"o-Ingredients__a-ListItemText\" for=\"Ingredient01\">One 15-ounce can crushed pineapple, including juice<\/label><\/li>\n<li class=\"o-Ingredients__a-ListItem\"><label class=\"o-Ingredients__a-ListItemText\" for=\"Ingredient02\">1 box white cake mix (18 ounces)<\/label><\/li>\n<li class=\"o-Ingredients__a-ListItem\"><label class=\"o-Ingredients__a-ListItemText\" for=\"Ingredient03\">1 1\/2 sticks (12 tablespoons) butter<\/label><\/li>\n<li class=\"o-Ingredients__a-ListItem\">(go wild! add pecans and chocolate chips)<\/li>\n<\/ul>\n<p style=\"text-align: left;\"><strong>Peach Dump Cake:<\/strong><\/p>\n<ul>\n<li>3 cans (15.25oz each) Sliced Peaches in Heavy Syrup (or pears,or apricots, or apples, etc)<\/li>\n<li>1 box. yellow cake mix (or chocolate, or white, or spice or etc.)<\/li>\n<li>1 \u00bd c butter, melted (Please don&#8217;t use margarine!)<\/li>\n<li class=\"o-Ingredients__a-ListItem\"><label class=\"o-Ingredients__a-ListItemText\" for=\"Ingredient13\">Whipped cream, for serving\u00a0<\/label><\/li>\n<\/ul>\n<\/div>\n<\/section>\n<\/div>\n<\/section>\n<section>\n<div class=\"method parbase section\">\n<section id=\"mod-recipe-method-1\" class=\"o-Method\" data-module=\"recipe-method\" data-read-more-target=\"\">\n<header class=\"o-Method__m-Header\">\n<div class=\"o-Method__m-TextWrap\">\n<h3 class=\"o-Method__a-Headline\"><span class=\"o-Method__a-HeadlineText\">Directions:<\/span><\/h3>\n<\/div>\n<\/header>\n<div class=\"o-Method__m-Body\">\n<ol>\n<li>Preheat the oven to 350\u00b0<\/li>\n<li>Dump the cherry pie filling and crushed pineapple into a 9-by-13-inch baking dish. (for the peach &#8211; dump the peaches &#8211; duh)<\/li>\n<li>Stir together.<\/li>\n<li>Sprinkle the cake mix over the top of the fruit.<\/li>\n<li>Drizzle butter evenly over the surface of the cake mix.\u00a0 (or you can just slice and distribute it )<\/li>\n<li>Bake until the tops are brown and bubbly, 45 minutes to 1 hour.<\/li>\n<li>Serve with whipped cream.<\/li>\n<\/ol>\n<\/div>\n<\/section>\n<\/div>\n<div class=\"chefsNotes parbase section\">\u00a0<strong>Serves: \u00a0<\/strong>12<\/div>\n<div class=\"parbase warnings section\">\n<div class=\"parbase attribution\">\n<div class=\"o-Attribution\">\n<div class=\"o-Attribution__m-Body\">\n<div class=\"o-Attribution__m-TextWrap\">\n<div class=\"o-Attribution__a-Author\"><strong><span class=\"o-Attribution__a-Author--Label\">Source:\u00a0<\/span><\/strong>\u00a0<span class=\"o-Attribution__a-Author--Prefix\"><span class=\"o-Attribution__a-Name\">Ree Drummond,\u00a0<\/span><\/span>\u00a0<span class=\"o-Attribution__a-Source--Prefix\"><span class=\"o-Attribution__a-Name\">The Pioneer Woman<\/span><\/span><\/div>\n<div>\n<p>Other variations from DelMonte<\/p>\n<p>\u2022 For PRALINE PECAN PEACH COBBLER DUMP CAKE, in a small bowl, combine \u00bc cup melted butter, 1\/2 cup packed brown sugar and 1\u00bd cups chopped pecans; sprinkle over butter before baking.<\/p>\n<p>\u2022 For RASPBERRY CREAM PEACH COBBLER DUMP CAKE, top with fresh raspberries and whipped cream before serving.<\/p>\n<p>\u2022 For SALTED CARAMEL PEACH COBBLER DUMP CAKE, top each portion with a drizzle of hot caramel sauce and a small pinch of coarse sea salt before serving.<\/p>\n<p>\u2022 For TOASTED ALMOND PEACH COBBLER DUMP CAKE, sprinkle \u00bd cup sliced almonds evenly over butter before baking.<\/p>\n<p>\u2022 For BOURBON PEACH COBBLER DUMP CAKE, stir 2 Tbsp. bourbon into peaches before topping with cake mix.\u00a0 (Rum works too.)<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"lead-sections l-Columns l-Columns--12_6\"><\/div>\n<\/div>\n<div class=\"copyright parbase section\"><\/div>\n<\/section>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0An old Girl Scout favorite.\u00a0 A delicious dessert bakes up that\u2019s somewhere between a cobber and a fruit crisp.\u00a0 \u00a0Don&#8217;t limit yourself &#8211; cherry pie filling and chocolate cake, pumpkin pie filling, pineapple and spice cake, etc. There is one recipe from a winery that includes 1\/4 c Late Harvest Suvignon Blanc. \u00a0Ingredients: Cherry-Pineapple Dump &hellip; <a href=\"https:\/\/hill-kleerup.org\/blog\/margie\/dump-cake.html\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Dump Cake&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","footnotes":""},"categories":[25],"tags":[44],"class_list":["post-3626","post","type-post","status-publish","format-standard","hentry","category-sweets-cakes","tag-koa"],"share_on_mastodon":{"url":"https:\/\/mstdn.social\/@three_star_dave\/110510444994566299","error":""},"_links":{"self":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/3626","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/comments?post=3626"}],"version-history":[{"count":9,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/3626\/revisions"}],"predecessor-version":[{"id":9726,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/3626\/revisions\/9726"}],"wp:attachment":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/media?parent=3626"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/categories?post=3626"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/tags?post=3626"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}