{"id":3777,"date":"2017-06-03T13:47:30","date_gmt":"2017-06-03T19:47:30","guid":{"rendered":"http:\/\/hill-kleerup.org\/blog\/margie\/?p=3777"},"modified":"2017-06-03T13:47:30","modified_gmt":"2017-06-03T19:47:30","slug":"pineapple-rice","status":"publish","type":"post","link":"https:\/\/hill-kleerup.org\/blog\/margie\/pineapple-rice.html","title":{"rendered":"Pineapple Rice"},"content":{"rendered":"<p><em>When cooking for a big crowd, you don&#8217;t want to spend a lot of time at the last minute. \u00a0This can be made ahead and reheated in the oven. \u00a0Great for a luau.<\/em><\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<ul>\n<li>15 c instant rice<\/li>\n<li>7 c pineapple juice (56 oz)<\/li>\n<li>7 c coconut milk (56 oz)<\/li>\n<li>1\/2 c flaked coconut<\/li>\n<li>2 cans crushed pineapple (40 oz)<\/li>\n<li>3 Tab Thai red curry paste<\/li>\n<li>1 Tab garlic powder<\/li>\n<li>1 1\/2 tsp onion powder<\/li>\n<li>1 1.2 tsp ginger<\/li>\n<li>1\/2 c lime juice<\/li>\n<li>1 1\/2 c cilantro<\/li>\n<li>1 1\/2 c cashews (optional)<\/li>\n<\/ul>\n<p><strong>Directions:<\/strong><\/p>\n<ol>\n<li>Boil the rice in the pineapple juice and coconut milk.<\/li>\n<li>Mix\u00a0remaining ingredients together.<\/li>\n<li>Stir into the rice.<\/li>\n<li>If preparing early, place in casserole and reheat in oven.<\/li>\n<\/ol>\n<p><strong>Serves:\u00a0<\/strong> 50<\/p>\n<p><strong>Source: \u00a0<\/strong> KOA 2016 &#8211; can&#8217;t find the recipe.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>When cooking for a big crowd, you don&#8217;t want to spend a lot of time at the last minute. \u00a0This can be made ahead and reheated in the oven. \u00a0Great for a luau. Ingredients: 15 c instant rice 7 c pineapple juice (56 oz) 7 c coconut milk (56 oz) 1\/2 c flaked coconut 2 &hellip; <a href=\"https:\/\/hill-kleerup.org\/blog\/margie\/pineapple-rice.html\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Pineapple Rice&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categories":[39,41],"tags":[44],"class_list":["post-3777","post","type-post","status-publish","format-standard","hentry","category-food-for-fifty","category-starch-rice","tag-koa"],"share_on_mastodon":{"url":"","error":""},"_links":{"self":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/3777","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/comments?post=3777"}],"version-history":[{"count":1,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/3777\/revisions"}],"predecessor-version":[{"id":3778,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/3777\/revisions\/3778"}],"wp:attachment":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/media?parent=3777"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/categories?post=3777"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/tags?post=3777"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}