{"id":381,"date":"2013-04-09T11:18:53","date_gmt":"2013-04-09T17:18:53","guid":{"rendered":"http:\/\/hill-kleerup.org\/blog\/margie\/?p=381"},"modified":"2016-01-24T14:53:18","modified_gmt":"2016-01-24T21:53:18","slug":"asparagus-bundles-with-melted-brie","status":"publish","type":"post","link":"https:\/\/hill-kleerup.org\/blog\/margie\/asparagus-bundles-with-melted-brie.html","title":{"rendered":"Asparagus Bundles With Melted Brie"},"content":{"rendered":"<p><em>This is a killer way to do asparagus.\u00a0 I did not bother with the bundles.\u00a0 Just cook the asparagus (I use the microwave) and top with the brie and bread crumbs.<\/em><\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<ul>\n<li>18 spears of asparagus<\/li>\n<li>6 green leaves (about 6 inches long) or 6 green onions)<\/li>\n<li>1 tablespoon unsalted butter<\/li>\n<li>1\/4 cup dried bread crumbs (mine were seasoned with parmasian cheese and Italian spices)<\/li>\n<li>2 tablespoons sesame seeds<\/li>\n<li>8 thin slices (about 3 ounces total) Brie cheese<\/li>\n<li>Kosher salt and freshly ground black pepper<\/li>\n<\/ul>\n<p><strong>Directions:<\/strong><\/p>\n<ol>\n<li>Preheat the oven to 350\u00b0.<\/li>\n<li>Cook the asparagus in salted boiling water until crisp-tender, about 2-3 minutes.<\/li>\n<li>Using tongs, transfer to a colander to drain.<\/li>\n<li>Add the green onion leaves to the boiling water and cook 30 seconds.\u00a0 Drain and rinse under cold water.<\/li>\n<li>In a small skillet, melt the butter over medium heat.<\/li>\n<li>Add the bread crumbs and sesame seeds and saut\u00e9 until browned, about 2 minutes.<\/li>\n<li>Arrange the asparagus in 6 bundles of 3 spears each and tie each bundle together with a green onion leaf.<\/li>\n<li>Arrange the asparagus bundles in a shallow baking pan.<\/li>\n<li>Place 1 slice of Brie on top of each bundle.<\/li>\n<li>Sprinkle each bundle equally with the bread crumb mixture.<\/li>\n<li>Bake until the cheese melts, 6-8 minutes.<\/li>\n<li>Sprinkle with salt and pepper.<\/li>\n<\/ol>\n<p><strong>Serves: \u00a0<\/strong>4-5<\/p>\n<p><strong>Source: <\/strong>Lori Ln Narlock,\u00a0Kendall-Jackson&#8217;s Small Plates Perfect Wine<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This is a killer way to do asparagus.\u00a0 I did not bother with the bundles.\u00a0 Just cook the asparagus (I use the microwave) and top with the brie and bread crumbs. Ingredients: 18 spears of asparagus 6 green leaves (about 6 inches long) or 6 green onions) 1 tablespoon unsalted butter 1\/4 cup dried bread &hellip; <a href=\"https:\/\/hill-kleerup.org\/blog\/margie\/asparagus-bundles-with-melted-brie.html\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Asparagus Bundles With Melted Brie&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","footnotes":""},"categories":[18],"tags":[92],"class_list":["post-381","post","type-post","status-publish","format-standard","hentry","category-vegetables","tag-gk"],"share_on_mastodon":{"url":"","error":""},"_links":{"self":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/381","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/comments?post=381"}],"version-history":[{"count":4,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/381\/revisions"}],"predecessor-version":[{"id":2368,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/381\/revisions\/2368"}],"wp:attachment":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/media?parent=381"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/categories?post=381"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/tags?post=381"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}