{"id":3837,"date":"2017-07-09T14:30:03","date_gmt":"2017-07-09T20:30:03","guid":{"rendered":"http:\/\/hill-kleerup.org\/blog\/margie\/?p=3837"},"modified":"2017-07-09T14:30:03","modified_gmt":"2017-07-09T20:30:03","slug":"dutch-oven-peach-cobbler","status":"publish","type":"post","link":"https:\/\/hill-kleerup.org\/blog\/margie\/dutch-oven-peach-cobbler.html","title":{"rendered":"Dutch Oven Peach Cobbler"},"content":{"rendered":"<p><em>What a hoot! \u00a0Have the kids make it at home. \u00a0You can use a round foil cake pan instead of the dutch oven. \u00a0This is one of those recipes you can keep the ingredients on hand and make in a moments notice.<\/em><\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<ul>\n<li>2 cans peach pie filling<\/li>\n<li>1 yellow cake mix<\/li>\n<li>1 can sprite<\/li>\n<\/ul>\n<p><strong>Directions:<\/strong><\/p>\n<ol>\n<li>Dump pie filling in bottom of dutch oven.<\/li>\n<li>Sprinkle cake mix over the top.<\/li>\n<li>Pour Sprite evenly over the cake mix. (7-up works too.)<\/li>\n<li>Cover and cook until top is browned, about 40 minutes.<\/li>\n<\/ol>\n<ul>\n<li>To get a 350 \u00b0 temperature to cook \u2013 take the size of the dutch oven, double the number, and use that many briquettes.<\/li>\n<li>To bake in a dutch oven \u2013 typically you place 1\/3 of the briquettes on the lid, and 2\/3 under the dutch oven.<\/li>\n<li>You can\u00a0use a\u00a0Disposable Foil Dutch Oven Liner\u00a0for easy clean up!! \u00a0(Looked like a round foil cake pan!)<\/li>\n<\/ul>\n<p><strong>Serves:<\/strong> 6 &#8211; 8 (how old are they &#8211; the son could eat a whole cake!)<\/p>\n<p><strong>Source: \u00a0<\/strong>Cathy Painter&#8217;s rendition from Five Little Chefs<\/p>\n","protected":false},"excerpt":{"rendered":"<p>What a hoot! \u00a0Have the kids make it at home. \u00a0You can use a round foil cake pan instead of the dutch oven. \u00a0This is one of those recipes you can keep the ingredients on hand and make in a moments notice. Ingredients: 2 cans peach pie filling 1 yellow cake mix 1 can sprite &hellip; <a href=\"https:\/\/hill-kleerup.org\/blog\/margie\/dutch-oven-peach-cobbler.html\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Dutch Oven Peach Cobbler&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categories":[25],"tags":[44],"class_list":["post-3837","post","type-post","status-publish","format-standard","hentry","category-sweets-cakes","tag-koa"],"share_on_mastodon":{"url":"","error":""},"_links":{"self":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/3837","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/comments?post=3837"}],"version-history":[{"count":5,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/3837\/revisions"}],"predecessor-version":[{"id":3878,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/3837\/revisions\/3878"}],"wp:attachment":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/media?parent=3837"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/categories?post=3837"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/tags?post=3837"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}