{"id":3943,"date":"2018-04-12T09:06:08","date_gmt":"2018-04-12T15:06:08","guid":{"rendered":"http:\/\/hill-kleerup.org\/blog\/margie\/?p=3943"},"modified":"2018-04-12T09:06:08","modified_gmt":"2018-04-12T15:06:08","slug":"best-ever-cinnamon-pull-aparts","status":"publish","type":"post","link":"https:\/\/hill-kleerup.org\/blog\/margie\/best-ever-cinnamon-pull-aparts.html","title":{"rendered":"Best Ever Cinnamon Pull Aparts"},"content":{"rendered":"<p><em>&#8220;These are the easiest, most incredible cinnamon pull aparts you will ever have. We make them once a year on Christmas morning! You may adjust the amount of cinnamon to suit your taste.&#8221;\u00a0 Once a year is not enough!\u00a0 A can of biscuits will keep for long time in the refrigerator.\u00a0 Have them more often!<\/em><\/p>\n<p><strong>\u00a0Ingredients:<\/strong><\/p>\n<ul>\n<li>3 (10 ounce) cans refrigerated biscuit dough &#8211; not Grands (each can has 12 biscuits)<\/li>\n<li>2 cups white sugar<\/li>\n<li>4 tablespoons ground cinnamon<\/li>\n<li>1\/4 cup melted butter<\/li>\n<li>1\/2 cup chopped pecans<\/li>\n<\/ul>\n<p><strong>Directions:<\/strong><\/p>\n<ol>\n<li>Preheat oven to 375 \u00b0.<\/li>\n<li>Lightly grease an 8 inch cake pan.\u00a0 (or Bunt pan, or angel cake pan)<\/li>\n<li>In a small bowl combine sugar, cinnamon and a dash of salt.<\/li>\n<li>Open the biscuits and cut each biscuit into four pieces.<\/li>\n<li>Set aside.<\/li>\n<li>Put the pieces of biscuit into the cinnamon mixture, a few at a time, until they are all completely coated.<\/li>\n<li>Arrange the biscuit pieces in the pan in layers.<\/li>\n<li>Heat the butter in a small saucepan over low heat.<\/li>\n<li>Stir the remaining sugar mixture and the pecans into the hot butter.<\/li>\n<li>Pour the butter mixture over the biscuit pieces.<\/li>\n<li>Bake in preheated oven for 45 minutes, until top is golden brown.<\/li>\n<\/ol>\n<p><strong>Serves:\u00a0\u00a0<\/strong>That is 142 little nuggets of goodness.\u00a0 How many are you going to eat?<\/p>\n<p><strong>Source:\u00a0\u00a0<\/strong>5 Ingredients or Less, Deana Lee, David A Brown Middle School, Wildomar, CA, recipe by Beth<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#8220;These are the easiest, most incredible cinnamon pull aparts you will ever have. We make them once a year on Christmas morning! You may adjust the amount of cinnamon to suit your taste.&#8221;\u00a0 Once a year is not enough!\u00a0 A can of biscuits will keep for long time in the refrigerator.\u00a0 Have them more often! &hellip; <a href=\"https:\/\/hill-kleerup.org\/blog\/margie\/best-ever-cinnamon-pull-aparts.html\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Best Ever Cinnamon Pull Aparts&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","footnotes":""},"categories":[28],"tags":[],"class_list":["post-3943","post","type-post","status-publish","format-standard","hentry","category-breads-rolls-muffins"],"share_on_mastodon":{"url":"","error":""},"_links":{"self":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/3943","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/comments?post=3943"}],"version-history":[{"count":3,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/3943\/revisions"}],"predecessor-version":[{"id":5638,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/3943\/revisions\/5638"}],"wp:attachment":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/media?parent=3943"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/categories?post=3943"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/tags?post=3943"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}