{"id":5501,"date":"2018-03-30T15:13:41","date_gmt":"2018-03-30T21:13:41","guid":{"rendered":"http:\/\/hill-kleerup.org\/blog\/margie\/?p=5501"},"modified":"2018-04-06T14:26:04","modified_gmt":"2018-04-06T20:26:04","slug":"gorgonzola-squares","status":"publish","type":"post","link":"https:\/\/hill-kleerup.org\/blog\/margie\/gorgonzola-squares.html","title":{"rendered":"Gorgonzola Squares"},"content":{"rendered":"<p><em>An easy hors d&#8217;oeuvre.\u00a0 Also a nice &#8220;bread&#8221; addition to a salad.\u00a0 It will work with a variety of cheeses:\u00a0 goat (add a little curry), Mozzarella\u00a0(add a little Italian seasoning), Jack (add a little diced chili)\u00a0 etc.<\/em><\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<ul>\n<li>1 box puff pastry<\/li>\n<li>1 egg<\/li>\n<li>Gorgonzola filling<\/li>\n<\/ul>\n<p><strong>Ingredients for filling:<\/strong><\/p>\n<ul>\n<li>8 ozcream cheese softened<\/li>\n<li>4\u00a0oz Gorgonzola crumbled (or any blue cheese)<\/li>\n<li>2 green onions sliced<\/li>\n<li>1\u00a0Tab fresh minced parsley<\/li>\n<li>\u00bd\u00a0tsp black pepper<\/li>\n<\/ul>\n<p><strong>Directions for filling:<\/strong><\/p>\n<ol>\n<li>In a medium bowl, stir together cream cheese and remaining ingredients until combined.\u00a0 (Mix until smooth in food processor if piping with frosting tip)<\/li>\n<li>Set aside until ready to cook puff pasty.<\/li>\n<\/ol>\n<p><strong>Directions for puff pastry:<\/strong><\/p>\n<ol>\n<li>Preheat oven to 400\u00b0 F.<\/li>\n<li>Unfold pastry sheets onto lightly floured cutting board.<\/li>\n<li>Cut each into 9 three-inch squares.\u00a0 (Way too big!!\u00a0 1 1\/2 inch is bite size)<\/li>\n<li>Poke centers (not the edges) multiple times with fork.<\/li>\n<li>Lightly brush tops with egg.<\/li>\n<li>Place pastry square on a parchment lined baking sheet one inch apart.<\/li>\n<li>Bake 10 minutes.<\/li>\n<li>Remove from oven and flatten centers with back of a spoon. (or the end of a wooden spoon)<\/li>\n<li>Place a dab of blue cheese mixture in the middle.<\/li>\n<li>Bake 7-10 minute more until golden brown.<\/li>\n<li>Garnish with additional green onion slices.<\/li>\n<li>Serve immediately.<\/li>\n<\/ol>\n<p><strong>Serves:\u00a0\u00a0<\/strong>18-27<\/p>\n<p><strong>Source:\u00a0 <\/strong>Plating Pixels<\/p>\n","protected":false},"excerpt":{"rendered":"<p>An easy hors d&#8217;oeuvre.\u00a0 Also a nice &#8220;bread&#8221; addition to a salad.\u00a0 It will work with a variety of cheeses:\u00a0 goat (add a little curry), Mozzarella\u00a0(add a little Italian seasoning), Jack (add a little diced chili)\u00a0 etc. Ingredients: 1 box puff pastry 1 egg Gorgonzola filling Ingredients for filling: 8 ozcream cheese softened 4\u00a0oz Gorgonzola &hellip; <a href=\"https:\/\/hill-kleerup.org\/blog\/margie\/gorgonzola-squares.html\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Gorgonzola Squares&#8221;<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","footnotes":""},"categories":[20],"tags":[44],"class_list":["post-5501","post","type-post","status-publish","format-standard","hentry","category-appetizers","tag-koa"],"share_on_mastodon":{"url":"","error":""},"_links":{"self":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/5501","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/comments?post=5501"}],"version-history":[{"count":7,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/5501\/revisions"}],"predecessor-version":[{"id":5572,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/posts\/5501\/revisions\/5572"}],"wp:attachment":[{"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/media?parent=5501"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/categories?post=5501"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/hill-kleerup.org\/blog\/margie\/wp-json\/wp\/v2\/tags?post=5501"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}