Pretty fancy for not much work!

Ingredients:

• 12 oz cream cheese
• 1 Tab onion, grated
• 1 Tab milk
• 1/2 loaf of white bread, cut into 2 inch rounds
• caviar

Directions:

1. Mix cream cheese with onion and milk.  (Add more milk if needed to make a good spreading/piping consistency.)
2. Spread cream cheese mixture on bread round.
3. Using a star tip, pipe a ring of cream cheese around the top of the bread round.
4. Dot the center with small spoonful of caviar.

Serves:  50

Source:  50 years of Christmas parties.

Note:  If you can find a bakery that can slice the bread parallel to the bottom of the loaf, you have less waste.
Freeze the bread before cutting.