Baby Bay Shrimp Cups

You will just gobble these down!

Ingredients:

  • 2 lbs tiny bay shrimp, rinsed and dried on a towel.
  • 1 large bag Tostitos Scoops
  • 1/4 c cocktail sauce
  • 1 c sour cream

Directions:

  1. Mix shrimp, sour cream and cocktail sauce.
  2. Spoon into Tostitos Scoops.
  3. Serve pretty soon as they tend to get soggy.

Serves:  Makes about 40, how many will you eat?

Source:  Can’t find it.  It may have been on the bag.

 

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