Tired of boring vegetables? Peas are fantastic as the star of a side dish. When you combine sweet, delicious peas with bacon, onion and then finish it off a little fresh basil, you have an absolutely amazing side dish. You could even do everything but zapping the peas earlier in the day.
Ingredients:
- 1 (16 oz) package frozen peas
- 3 slices bacon, cut into small pieces
- 1/2 c chopped onion (about 1/2 of a medium onion)
- 1/2 tsp salt
- 1/4 tsp pepper
- 2 Tab fresh basil, chopped
Instructions:
- Place peas in a microwave safe dish.
- Add a splash of water.
- Cover with plastic wrap.
- Microwave on high for 4 minutes, stirring halfway through.
- Drain liquid from the peas.
- Meanwhile, cook bacon in a medium sized skillet until crispy, over medium heat.
- Remove from pan and drain on a paper towel.
- Discard all but 2 Tab of the the bacon fat.
- Add onion to pan and cook for about 5 minutes, until onion is tender.
- Add peas to skillet, stirring to mix with the onion and coat with the bacon fat.
- Stir in salt, pepper and the cooked bacon.
- Remove from heat and sprinkle the chopped basil over the top.Serves: 6
Source: lisasdinnertimedish.com