How Lay potato chips are taking over the world.
In Holland, where the Dutch tend to eat potato chips only at night, as an after-dinner snack, manager Eugene Willemsen focused his efforts on changing their habits by distributing free samples on the streets during the day. He also targeted high schools, knowing that children were driving Frito-Lay’s growth in Holland. “For us, the biggest opportunity for growth is to penetrate new occasions with salty snacks,” Willemsen said.
In South Africa, national sales manager Arnold Selokane boosted sales in native townships by hiring local drivers to make deliveries, making the product seem less foreign. In China, sales director Jackson Chiu raised sales by 57 percent in one year, in part by focusing on girls and young women. “We market to girls and the boys follow,” he said.
There’s a truism for you.