I can't say yet whether the research is correct, but I can definitely see myself dedicating a lengthy effort to recreating their results …
(h/t +Yonatan Zunger)
Reshared post from +California Science Center
The Food Lab baked 1,536 cookies to uncover the perfect chocolate chip cookie recipe
"Cookies are fickle and the advice out there is conflicting. Does more sugar make for crisper cookies? What about brown versus white? Does it matter how I incorporate the chocolate chips or whether the flour is blended in or folded? How about the butter: cold, warm, or melted?"
check out the science here:
http://sweets.seriouseats.com/2013/12/the-food-lab-the-best-chocolate-chip-cookies.html
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