Delicious and different, you slice this to serve.

Ingredients:

• 6 medium potatoes
• 2 medium onions
• 10 soda crackers
• 3 Tab milk or thin sour cream
• 1 c cheddar cheese, grated
• 4 eggs, separated
• 1 tsp salt
• 1/2 tsp pepper

Directions:

1. Preheat oven 350°.
2. Peel and grate potatoes and onions.
3. Crumble cracker and soak in milk a few minutes.
4. Add to the potatoes and onions along wth cheese.
5. Beat egg yolks lightly.
6.  Stir into potato mixture.
7. Add salt and pepper.
8. Beat egg whites until stiff but not dry.
9. Fold into potato mixture.
10. Soon into a well greased 9×5 glass loaf pan or 2 quart dish.
11. Bake for 1 hour and 15 minutes.

Serves:  8

Source:  Some magazine long ago.