German Cookies

This is a recipe a patient of my father’s (Bob Austin) gave him – along with a plate of cookies.  They are simple enough a 10 year old can make them.

Ingredients:

  • 1 lb dark brown sugar (2 cups)
  • 4 eggs, well beaten
  • 2 1/2 c flour
  • 1 tsp cinnamon
  • 1/4 tsp cloves, ground
  • pinch of salt
  • 1 c nuts, chopped

Directions:

  1. Preheat oven 375°.
  2. Mix the eggs and sugar well.
  3. Add remaining ingredients.
  4. Spread thinly into well greased 11×17 pan.
  5. Bake for 15 minutes.
  6. Do not over bake.

Serves:  5+ dozen

Source:  Mrs Troutman

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