Impossible Ham and Swiss Quiche

See Impossible Broccoli Quiche for large quantity amounts.  You know that you can put anything in the egg/milk/Bisquick mix and it will be good – diced chilis, broccoli, asparagus, different cheeses, taco meat,  the list is endless.

Ingredients:

  • 1 1/2 c cubed cooked  ham
  • 1 c shredded Swiss cheese (4 ounces)
  • 1/4 c chopped green onions or chopped onion
  • 1/2 c Bisquick™ mix
  • 1 c milk
  • 1/4 tsp salt
  • 1/8 tsp pepper
  • 2 eggs

Directions:

  1. Heat oven to 400º.
  2. Grease 9-inch pie plate.
  3. Sprinkle ham, cheese and onions in pie plate.
  4. Stir Bisquick mix, milk, salt, pepper and eggs until blended.
  5. Pour into pie plate.
  6. Bake 35 to 40 minutes or until knife inserted in center comes out clean.
  7. Cool 5 minutes.

Serves  6

Source:  Betty Crocker

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