Brandied Cranberries

You can use this as a topping for ice cream, pound cake, crepes, or cheese cake.  Use your imagination!  Surprise your guests at Thanksgiving with a not-so-ordinary cranberry sauce.

Ingredients::

  • 12 oz cranberries
  • 1 ½ c sugar
  • ½ c brandy
  • 2 Tab orange zest

Directions:

  1. Mix in 8 or 9 inch square baking pan.
  2. Bake uncovered at 350° for 1 – 1/1/4 hours, stirring occasionally.
  3. Chill.  It will keep, covered for up to two weeks.

Serves: Makes 2 cups.

Source: Simply Recipes

 

 

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