Easy Bavarian Cream

A simple, quick and delicious filling or topping. It is also delicious by the spoonful! It is perfect in or on a variety of breakfasts or desserts!  Great for creampuffs.  

Ingredients:

  • 1 large package vanilla instant pudding
  • 1 c heavy whipping cream
  • ¼ c milk
  • ½ tsp vanilla

Directions:

  1.  Combine all the ingredients into a medium mixing bowl.
  2. Beat on high until it thickens. (If too stiff, thin with a little more milk.)

Serves: About 2 cups

Source:  Chef-in-Training

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