Korean Lettuce Salad  (Sangchu Geotjeori)

A nice light salad.  Something different with lettuce.

Dressing Ingredients:

  • ½ Tab soy sauce, depending on preference
  • 2 Tab white or rice vinegar
  • 2 Tab sake
  • 2 garlic cloves, minced and crushed (use the blade of your knife to crush)
  • 1 tsp. Oyster sauce
  • 1 Tab sugar
  • 1 Tab sesame seeds
  • 1 Tab sesame oil

Salad Ingredients:

  • 2 green onion, cut into 1-inch pieces
  • 1 carrot, shredded
  • 2 ribs celery, cut into 1/2 inch pieces
  • 1 head Red Lettuce (or whatever variety you prefer), washed and torn into pieces.

Directions:

  1. Combine all dressing ingredient in a small bowl.
  2. Whisk to combine.
  3. In a large serving bowl, combine salad ingredients.
  4. Toss with dressing and serve immediately, as the lettuce will wilt a bit if you wait.

Serves: 4

Source:  Savoring Simple

This entry was posted in Salads and tagged .
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