Margie’s Chocolate Cherry Dump Cake

Margie threw this together for one of the Alpha dinners at church.  Throw being the opperative word!  The quanity of some ingreadents is left to the baker.

Ingredients:

  • 2 lb bag dark frozen cherries, defrosted
  • almon extract
  • 1 box chocolate cake mix
  • 2 sticks butter, cubed
  • chocolate chips
  • sliced almonds

Directions:

  1. Preheat oven to 350°.
  2. Pour the cherries in the bottom of a greased 9×13 pan.
  3. Sprinkle with almond extract.
  4. Top with 1/2 box chocklate cake mix.
  5. Mix.
  6. Sprinkle on 1 stick of butter chunks.
  7. Sprinkle on the rest of the cake mix.
  8. Sprinkle on the other cube of butter chunks.
  9. Bake 350° for 50 minutes.
  10. While still hot, top with chocolate chips and almonds.

Serves:  Probably 10-12 polite adults, or 3 boys with a fight for the last bite.

Source:  Margie Kleerup – Feb 2013

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