Just a wonderful nightcap/dessert!  The adult milkshake.

Ingredients:

• 4 oz        Kahlua
• 8 oz        rum
• 1/2 gal   chocolate ice cream

Directions:

1. Place liquor in blender.
2. Add small portion of ice cream.
3. Blend.
4. Add rest of ice cream in 2 batches.

Serves: 6-8

For single serving:  1 oz Kahlua, 2 oz rum, 2 c ice cream

Source: Carol Chesarek, Stanford 1983

Notes:  Infinite variations are possible, ie. Amaretto with vanilla ice cream (avalanche), Drambue with chocolate or vanilla ice cream (Loc Ness), Tia Maria with chocolate ice cream (Revolution),  etc.