Smokey Links/Meatballs in Fake BBQ Sauce

I know – sounds weird, but it really is good. These work great in a crock-pot. Use a plastic liner and no clean-up.

Ingredients:

3 -5 lbs frozen cooked 1/2 oz meatballs or 3 -5 lbs Smokie Links
1 (32 ounce) jar grape jelly
2 (12 ounce) jars chili sauce
1 pinch cayenne pepper

Directions

In a pot combine the grape jelly with the chili sauce and cayenne if you want spice.
Add in the Smokie Links meatballs and simmer for about 45 minutes uncovered or until the sauce has thickened.

Serves: About 100 pieces

Source: Kittencal@recipezazz

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