Not terribly fancy, but quick and easy. You probably could have everything in the kitchen anyway.
Ingredients:
- 2 (4 1/4 ounce) cans canned deviled ham
- 2 (8 ounce) packages cream cheese
- Tabasco – how hot do you like it???
- 1⁄2 cup ketchup
Directions:
- Blend all ingredients together with mixer. I soften the cream cheese first.
- Serve with Triscuits or crinkle potato chips.
Serves: 4-6
Source: GENIUS IDEAS, SERVED DAILY
