This is an old (really old) standard but still a favorite.
Ingredients:
- 8 oz cream cheese, softened
- 1 can chili without beans (15 oz)
- 2 Tab diced green chiles
- ¼ c onion, diced
- ½ c cheddar cheese shredded
- corn chips for dips
Directions:
- Mix all ingredients in a heat proof bowl (except the cheddar cheese).
- Heat in microwave or oven (350°).
- Top with cheese.
- Serve with corn chips.
Serves: 12
Source: cdkitchen.com
VPWL GourmetDecember, 2012
