More yummy Bisquick coffee cake. Really, you can make just about any coffee cake or cake out of Bisquick!
Topping Ingredients:
- 2 Tab Original Bisquick™ mix
- 2 Tab packed brown sugar
- 1/2 tsp ground cinnamon
- 2 Tab butter
- 1 Tab grated orange rind
Coffee Cake Ingredients:
- 2 c Original Bisquick™ mix
- 2/3 c orange juice
- 1/2 c sugar
- 1/2 Tab shorting melted
- 1 egg
Directions:
- Heat oven to 400°.
- Grease 9 x 9 pan.
- Mix topping ingredients.
- In medium bowl, mix coffee cake ingredients until blended.
- Spread in pan.
- Drop topping,about 1/4 tsp at a time, spaced evenly over the top of the patter in the pan.
- Bake 20 to 25 minutes or until golden brown.
Serves: 6 – 9 depending on how you cut it.
Source: Very old Bisquick Cookbook – the cover has fallen off