A little stirring, no burned pan bottom, and if you use a liner – no cleanup. What’s not to like?? Just remember – this is not fast cooking!
Ingredients:
- 1 #10 can refried beans
- 1/2 lb cheese (Jack, cheddar, mixed)
Directions:
- Put it all in the crock pot.
- Stir whenever you walk by.
Serves: 20-25
Source: Ran out of large pots
