More goodness with onion soup mix and sour cream!
Ingredients:
- 1 envelope onion soup mix
- 1 container (16 oz.) sour cream
- 2 c shredded Swiss cheese
- 1/4 c mayonnaise
Directions:
- Preheat oven to 375°.
- Combine soup m ix, sour cream, 1-3/4 cups Swiss cheese and mayonnaise in 1-quart casserole.
- Bake 20 minutes or until heated through.
- Sprinkle with remaining 1/4 cup Swiss cheese.
- Serve with your favorite dippers.
Serves: Makes 2 cups
Source: Lipton Soup
