A Mimosa is a cocktail composed of equal parts champagne and chilled citrus juice, usually orange juice unless otherwise specified.
Main alcohol: Champagne although Prosecco or other sparkling wine is good to. For the non-drinkers – sparkling grape juice is the answer.
Ingredients:
- 2 1/2 oz (1 part) orange juice, blood orange juice, tangerine juice, etc.
- 2 1/2 oz (1 part) Champagne
Directions:
- Ensure both ingredients are well chilled,
- Then mix into the glass.
- Serve cold.
Served: Stirred not shaken
Standard garnish: Cherries, Strawberries, Grenadine
Drinkware: Champagne flute
It’s never a good idea nor a safe idea to drink and drive. But if you do, you’d better know your limits.
- ALCOHOL PERCENTAGE IN BEVERAGE
(Beer ~ 4-4.5% Wine ~ 15-20% 1 Shot ~ 30-50%)
