Caution! The s’more will be hot. Nothing burns like melted sugar! Adult supervision is required.
Ingredients:
- 1 graham cracker, broken in half (2 squares)
- 1/2 of 1.55-oz. Hershey’s Milk Chocolate Bar
- 1 large marshmallow
Directions:
- Place 1 graham square on microwaveable plate
- Top with chocolate and marshmallow.
- Microwave on high 10 sec. or until marshmallow has puffed to double in size.
- Cover with remaining graham square.
- Squeeze down until the marshmallow begins to puff out of the sides of the s’more
- Let stand 1 min. to allow chocolate to soften before serving.
- Eat and enjoy!
Serves: Makes 1 s’more, but one is never enough!
Source: childhood
